Whole and ground spices from India's premier growing regions — chilli, turmeric, cumin, coriander, pepper, cardamom and more, export-graded and laboratory-tested.
8 products found in Spices
Featured
Deep-red Byadgi chilli with 120–150 ASTA colour value and mild heat — the paprika-compatible…
Featured
High-curcumin turmeric fingers (3–6% curcumin) for grinding, extraction and retail — the…
Featured
Single-origin Gujarat cumin with high volatile oil (min 2.5%) — the aromatic standard for spice…
Rajasthan-grown coriander with min 0.3% volatile oil, eagle/singlestandard grades — the flavour…
Malabar and Karnataka black pepper, MG1 and FAQ grades, with min 3% volatile oil and 6.2%…
High-oil green cardamom, 7–8 mm bold grades, from the Western Ghats — the queen of spices for…
Garlic flakes, granules and powder with max 6% moisture and controlled allicin potential — the…
Golden fenugreek seeds from Rajasthan — the curry, pickle and nutraceutical staple with defined…
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